Discover the culinary symphony at Ginkyō, a modern Japanese bistro at One Holland Village, brought to you by the creators of the iconic Kinki at Customs House. Opening its doors on January 3, 2024, Ginkyō redefines the Japanese dining experience, blending authenticity with contemporary creativity in a chic and lively setting.
Inspired by Tokyo’s Icho Matsuri, or Ginkgo Festival, where golden hues from gingko leaves create a breathtaking spectacle during the fall season, Ginkyō seamlessly combines Japanese elegance with Matsuri elements to offer an ambiance perfect for celebrations. An abstract Torii welcomes you at the entrance, inviting you to revel in life’s moments with friends and loved ones.
The shared-dining menu features small plates, baos, and sticks, including exclusive Ginkyō Crispies like Uni, Caviar, Ikura and Spicy Tuna Belly. The Raw Kitchen presents Sashimi, Sushi, Mikan Carpaccio, and Peruvian Swordfish Ceviche. Explore mains like Okonomi-Rosti, Miso Char Siew, and Squirrel Fish. Indulge in the Best of Toyosu Market chirashi rice bowl or exclusive cocktails such as Kyoto Sour and Japonica.
Ginkyō’s sophisticated space, defined by arched ceiling panels and inspired by Japanese festivals, offers various seating options, from window-side dining booths to a vibrant bar area. With an alfresco zone, Ginkyō provides a delightful venue to enjoy Japanese culinary delights, fostering a warm and welcoming atmosphere. Explore the vibrant spirit of Ginkyō and make every day a festival of flavors and friendship.
Ginkyō By Kinki works with TriplePlus, which is the everyday dining rewards program powered by Commonwealth Concepts, that offers exclusive benefits. These include unlimited rebates, 1-for-1 & discount vouchers, and much more. These rewards can be used across more than 10 different brands. Earn rebates and use vouchers at Bedrock, Fat Cow, Kinki Restaurant + Bar, PastaMania, The Marmalade Pantry, and more!
Address: 7 Holland Village Way, #03-01 to 04, One Holland Village, Singapore 275748
Opening Hours:
Monday – Thursday & Sunday: 5pm – 10pm (Last order at 9.30pm)
Friday – Saturday: 5.00pm – 10.30pm (Last order food at 9.45pm, drink 10.00pm)
